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This is the terroir-specific expression you've been searching for—100% Chardonnay from the region historically celebrated for its elegant whites
roasted chicken
Blended from four grand crus and aged in large old botti
It’s a rising-star Grand Cru with real staying power
followed by aging in concrete and large neutral oak for texture
Domaine de la Grange des Peres, Vin de Pays de l'Herault, 2010 outofstock-34467840057 This is the terroir-specific expressionDomaine de la Grange des Pres, founded by Laurent Vaill in the early 1990s after formative experiences with legendary winemakers (Coche Dury, Chave, Trvallon), became an instant legend with its 1992 first vintage. Now 18+ years into bottle, the 2010 displays what patience and age can reveal. This signature blend (40% Syrah, 40% Mourvdre, 10% Cabernet Sauvignon, 10% Counoise) from Aniane shatters regional expectations: cult following for intensity,
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